Genshin Impact – Liyue’s Cuisine Collection Presents Issue No. 5

Developer HoYoverse rolled out a new Genshin Impact video from the Liyue’s Cuisine Collection! Issue No. 5 proves that nothing compares to enjoying fine food with your friends, nor is there a greater pleasure than roaming freely and tasting all that life has to offer.

Xianglin, Guoba, Chongyun and Xingqiu set out on a new culinary adventure. Note that the chef thoughtfully left carrots out of the recipe as Xingqiu doesn’t like them. Have to make sure everyone enjoys the cuisine!

“Sharing a meal is one of the most common ways to bond with friends in Liyue. Gather your pals, order a nice spread, share the latest news, and say what’s on your mind. Good food and good company… Heh, often a humble affair, but always one of life’s simple pleasures.”

Genshin Impact is currently going through Version 4.1 Phase 2, featuring new character Wriothesley from the Fortress of Meropide.

GENSHIN IMPACT – VERSION 4.1 PHASE 2 BANNERS

  • When: October 17 – November 7
  • 5-star characters: Wriothesley (Cryo Catalyst) & Venti (Anemo Bow)
  • 4-star characters: Dori (Electro Claymore), Thoma (Pyro Polearm) and Chungyun (Cryo Claymore)

The 5-stars’ signature weapons, namely Elegy for the End (Bow) and Cashflow Supervision (Catalyst), are on the weapon banners.

GENSHIN IMPACT – VERSION 4.1 PHASE 2 EVENTS:

  • Cogs in the Machine Web-Event (October 12 to October 17);
  • The Peaks and Troughs of Life (October 23 – November 6). Use Pressurized Impacts during the event challenges.
  • Overflowing Mastery (October 30 – November 6). Successfully challenge Talent Level-Up Domains to double your rewards from Original Resin. Available up to 3 times a day while the event is active.
  • Wriothesley Story Quest “Cerberus Chapter”. Requires AR40 or above and completion of Archon Quest “Cataclysm Quickening”.
  • Resounding Melodies Music Bundle (October 30 – December 19).
Written by
A lover of all things RPG and TBS, Catherine is always looking for a new fantasy world to get lost in.

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